Where Our Tea Comes From
On leaf sourcing, the eastern hills, and why we buy in smaller lots.
Placeholder article copy for development — replace with the real sourcing story once supplier relationships are confirmed. Do not publish sourcing claims that cannot be verified.
Smaller lots, more often
Buying less at a time costs more per kilo. It also means the leaf sitting in our store room is never more than a few weeks old, which shows up in the cup.
- #sourcing
- #ilam
- #supply